
A colourful selection of chillies grown at Wild Farm, with varieties that may include Jigsaw, Aji Lemon Drop, Chocolate Habanero and Scotch Bonnet. Expect bright, fruity and citrusy flavours, with heat levels ranging from lively to extremely hot. Perfect for curries, marinades, salsas and homemade hot sauces, or for drying into chilli flakes. Use cautiously. Some varieties are extremely hot, so we recommend wearing gloves when preparing them.
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